Love the taste of smoked meats?

Then you're going to want to check out the best grill smoker combos on the market today. In this buyer's guide, we will provide you with all the information you need to make an informed purchase.

We'll discuss the different types of smokers available and help you decide which one is right for you. So, whether you're a meat lover or just looking for a great way to cook outdoors, read on for our recommendations!

With a smoker, you can cook delicious meats like brisket, ribs and chicken that are smoky and tender. They're perfect for summer barbecues or tailgating parties!

How We Choose The Best Smoker Grill Combos For You

It's not easy to find a good smoker grill combo that fits your budget.

With all of the different options available, it can be tough to figure out which one is right for you. Do you go for the most expensive one, or try to save money and get a model that might not be as good?

We've done the hard work for you. Our experts have reviewed all of the best smoker grill combos under $1000, $500 and $250 so that you can make an informed decision about which one is right for you.

Masterbuilt Gravity Series 1050

Best Option Under $1,000

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Why We Mention It

The Masterbuilt Gravity Series 1050 is the perfect smoker grill combo for anyone who loves to grill, but doesn't want to spend all day doing it. This amazing piece of technology allows you to cheat, by doing all the work for you!

The grill will effortlessly smoke a 16 lb brisket to absolute perfection over 22 hours. So whether you're feeding a large crowd or just want to have some great BBQ for yourself, the Masterbuilt Gravity Series 1050 is the perfect choice.

Some Facts You Should Know

This smoker grill combo reaches 225°F in just 10 minutes, or 700°F in 15 minutes, so you can cook your food to perfection every time.

The charcoal hopper holds up to 8 hours of charcoal, so you can grill for hours on end without having to refuel.

And if you ever have any issues with the grill and smoker, it comes with a 1 year limited warranty from date of purchase.

Char-Griller AKORN

Best Option Under $500

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Why We Mention It

Looking for a versatile and low-cost alternative to the big Green Egg? Look no further than the Char-Griller AKORN. This superior grill and smoker comes with a 5 year warranty, making it a wise investment for any grilling enthusiast.

The AKORN is perfect for both beginner and experienced grillers alike. Its compact size makes it great for small patios or balconies, while its superior performance will make you feel like a pro.

Some Facts You Should Know

AKORN is a proudly owned and operated company by the Georgia brother and sister duo. They are passionate about their products and providing excellent customer service.

The Char-Griller AKORN is perfect for anyone who loves to grill. With triple-walled heavy guage steel construction, it maintains temperature range from 200°- 700° F, making it ideal for grilling anything from steak to chicken to vegetables.

Char-Griller Smokin Pro 830

Best Option Under $250

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Why We Mention It

If you're looking for a versatile and affordable solution, the Char-Griller AKORN is one of the great smoker grill combos out there in the market. It's perfect for grilling, smoking, and even rotisserie cooking, and it has great temperature control so you can always get the perfect cook.

Plus, it's large cooking surface means you can cook for a crowd. So whether you're throwing a backyard BBQ or smoking some ribs for dinner, the Char-Griller AKORN is up to the task.

Some Facts You Should Know

Like other Char-Griller products, this excellent grill and smoker combo comes with a industry leading 5 year warranty, so you can be confident in its longevity.

Additionally, the double bottom increases the durability of the grill and smoker, while the huge grilling area (830 square inches!) provides plenty of space for all your cooking needs.

Royal Gourmet CC1830SC Charcoal Grill Offset Smoker

Best For Culinary Explorers

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Why We Mention It

Are you the kind of griller who loves to experiment with different flavors? If so, then the Royal Gourmet CC1830SC Charcoal Grill Offset Smoker is the perfect grill for you!

This offset smoker uses charcoal to create heat, so you can add or remove pieces of wood to control the temperature.  And what's great about this grill is that it really does maintain the temperature you want it to be!

The thermometer works perfectly, so you can always trust that your food will be cooked perfectly.

Additionally, this grill is built to last with its high-quality construction. So if you're looking for a smoker grill that's durable and gives you lots of options in terms of temperature and flavor, then the Royal Gourmet CC1830SC Charcoal Grill Offset Smoker is the perfect choice for you!

Some Facts You Should Know

With 811 square inches of grilling space, this grill has plenty of room to accommodate all your favorite foods. The porcelain-enameled steel wire cooking grates provide even heat distribution, while the chrome-plated warming rack keeps food warm until it's time to eat.

The offset smoker design means you can smoke your food to perfection, infusing it with rich flavor. And the 2-level height-adjustable charcoal pan provides better heat control, so you can cook your food exactly the way you want it.

Plus, the removable charcoal pan makes ashes disposal a breeze. When it's time to clean up, the cool-touch spring handles make it safe and easy to move the grill, and the three "S" hooks give you more room to hang your grilling tools.

Char-Broil Oklahoma Joe's Charcoal/LP Gas/Smoker Combo

Best Flexible Option

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Why We Mention It

This great value grill is ideal for those who love to grill, smoke, and char-cook their food. With three different cooking options, you'll be able to create any type of dish you desire.

The LP gas grill is perfect for those quick, weeknight dinners. The powerful burner will heat up your food in no time, so you can enjoy a delicious meal without spending hours over the coals.

Or, for a more traditional grilling experience, fire up the charcoal grill and add some smoky flavor to your favorite foods. And when you're feeling extra creative, use the smoker function to slow cook meats and veggies to perfection.

Some Facts You Should Know

With 1,060 total square inches of cooking surface, you'll have plenty of space to cook for a crowd.

The main chamber features 750 square inches of cooking surface over porcelain-coated cast iron grates, while the firebox chamber provides an additional 310 square inches.

Three 12,000 BTU burners in the gas grilling chamber provide a total of 36,000 BTUs of power, and a side burner accommodates a charcoal chimney starter.

Dyna-Glo DGSS1382VCS-D Vertical Offset Charcoal Smoker & Grill

Best No-Fuss Option

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Why We Mention It

This smoker is perfect for anyone who wants to enjoy smoked meat without all the fuss.

The Dyna-Glo DGSS1382VCS-D Vertical Offset Charcoal Smoker & Grill features a charcoal/wood box that is located on the side of the unit. This design is perfect for adding wood or charcoal as needed, without having to open the door and risk letting all the heat out. The offset design also helps to evenly distribute heat, resulting in perfectly cooked meat every time.

This smoker also features an easy-to-use temperature control system, so you can set it and forget it. The unit will maintain its temperature perfectly, ensuring that your meat is cooked perfectly every time. And because the charcoal box is located on the side, you won't have to worry about adding water as often. Plus, this smoker is easy to clean when you're finished cooking.

Some Facts You Should Know

With five chrome-plated cooking grates and a total cooking space of 1382 square inches, this smoker and grill has plenty of room to accommodate large cuts of meat, vegetables, and more.

The heavy-gauge steel body construction ensures durability, while the temperature gauge with smoke zone indicates the ideal temperatures for infusing smoke flavor. The cool-touch spring lid grip provides safer access to food, and the oversized steel wheels make it easy to move before and after use.

Grill and Smoker Combo FAQs

You may be wondering if a Grill and Smoker is the right choice for you.

There are a lot of different grill and smoker options on the market, so it can be hard to decide which one is right for you.

We’ve compiled a list of the most frequently asked questions about Charcoal Grill Smoker Combos to help make your decision easier.

Our list includes questions about how much food the smoker can hold, what type of fuel it uses, and how easy it is to clean.

How to smoke on a charcoal grill?

There are a few different ways to smoke on a charcoal grill.

The most popular way is to use a smoker box or wood pellet smoker. A smoker box is filled with wood chips, and the smoke from the wood chips travels through the grill and cooks the food.

A wood pellet smoker works in a similar way, but uses pellets made of wood or other organic materials instead of wood chips.

Another way to smoke on a charcoal grill is to place a pan of water on the grill next to the food. The water will create steam, which will then create smoke and cook the food.

Finally, you can also place chunks of smoking woods directly on the coals.

How to smoke ribs on a charcoal grill?

  • Preheat the grill to medium-low heat. You want it hot enough to cook the ribs, but not so hot that they'll char too quickly.
  • Season your ribs with your favorite rub or barbecue sauce.
  • Place the ribs on the grill, meat-side down, and cook for approximately 2 hours or until they reach an internal temperature range of 145 degrees Fahrenheit.
  • Flip the ribs over and continue cooking for another 30 minutes to 1 hour, or until they're nice and crispy on the outside.

How to smoke a brisket on a charcoal grill?

Brisket is a tough cut of meat, and smoking it low and slow is the best way to make it juicy and tender. Here's how to do it:

  • Start by heating your charcoal grill to around 225 degrees F.
  • Trim any excess fat off the brisket, then season it with salt and pepper on all sides.
  • Place the brisket on the grill, fat cap side down, and smoke for 3-4 hours, or until it's cooked through.
  • Once it's cooked through, remove from the grill and slice against the grain for tender, juicy brisket slices.

How to smoke beef short ribs on charcoal grill?

Beef short ribs can be smoked on a charcoal grill by first applying a dry rub to the meat, then cooking them over indirect heat for several hours.

Begin by heating your charcoal grill to medium-high heat and spraying the grill grate with cooking spray. Then, mix together your chosen spices for the rub and generously apply it to all sides of the beef short ribs.

Place the beef short ribs over indirect heat (away from the direct flames), cover the grill, and allow them to smoke for 3-4 hours, or until they reach an internal temperature range of 165 degrees Fahrenheit. Remove from the grill and allow to rest for 10 minutes before serving.

How to smoke a ham on a charcoal grill?

When smoking a ham on a charcoal grill, the first step is to preheat the grill. Once the grill is hot, place the ham on the grates and cook for about two hours, or until the internal temperature range reaches 160 degrees Fahrenheit.

In order to smoke the ham, you will need a smoker box or some soaked wood chips. Place the smoker box or wood chips on the coals and cover with the lid. Smoke for about two hours, adding more coals and wood chips as needed.

How to smoke a turkey on a charcoal grill?

There are a few ways to smoke a turkey on a charcoal grill. You can use wood chips or chunks, or you can use a smoker box.

If you're using wood chips or chunks, soak them in water for at least 30 minutes before using them. Then place the wet chips or chunks in the bottom of the grill and put the turkey on the grate above them. Keep the lid closed as much as possible so that the smoke can circulate around the bird.

If you're using a smoker box, fill it with wet wood chips or chunks, and place it on top of the coals in your grill. Put the turkey on the grate above the smoker box, and keep the lid closed as much as possible.

Smoke the turkey for about four hours, or until it reaches an internal temperature range of 165 degrees Fahrenheit. Remove from the grill and allow to rest for 20 minutes before carving.

Do you burn wood in a gas grill smoker combo?

Yes, you can use wood in a gas grill smoker combo. In fact, adding wood is one of the best ways to get the most flavor out of your food. The smoke from the wood will add a delicious smoky flavor to your food.

There are a few things to keep in mind when using wood in a gas grill smoker combo. First, make sure that the wood is properly dried so that it doesn't produce too much smoke. Too much smoke can make your food taste bitter.

Second, make sure that the wood is not fresh or green. Fresh or green wood will produce a lot of ash and could damage your grill. Finally, be careful not to over-smoke your food. Over-smoking can make your food taste bitter and dry.

When using wood in a gas grill smoker combo, it's best to start with small pieces and add more as needed. You can also soak the wood in water for 30 minutes before using it to help control the amount of smoke it produces.

Who makes the best grill smoker combo?

If you're looking for the best grill smoker combo, there are a few things you'll want to take into consideration. First, decide what type of grill you want. There are propane grills, natural gas grills, and charcoal grills. Each has its own set of benefits and drawbacks, so it's important to choose the one that's right for you.

Next, consider what kind of smoker you want. There are wood-fired smokers, pellet smokers, and electric smokers. Again, each has its own pros and cons that you'll need to weigh before making a decision.

Finally, think about what features are most important to you in a grill smoker combo. Some people prefer one that's easy to set up and use, while others want one that's packed with features.

Once you've considered all of these factors, you'll be able to narrow down your options and choose the best grill smoker combo for your needs.

How do pellet grills work?

Pellet grills work by igniting small wood pellets that are fed into the grill chamber. The heat from the burning pellets then cooks whatever is on the grill.

The great thing about pellet grills is that they provide a consistent level of heat, which means your food will be cooked evenly every time. They also come with a number of different features and settings, which means you can customize your cooking experience to match your needs.

So if you're looking for a reliable and versatile grill that will help you cook delicious meals all year round, then a pellet grill may be the perfect option for you.

Is a combo grill worth it?

A combo grill is definitely a worthwhile investment if you're looking for an appliance that can do it all. A combo grill lets you sear steaks or burgers on the outdoor grill, then finish them in the oven using the same surface. This way, you don't have to dirty two pans or use two different appliances.

In addition to its grilling capabilities, a combo grill can also function as a conventional oven, so it's perfect for baking desserts or casseroles. Plus, many models come with a rotisserie feature that lets you roast chickens or other poultry items evenly and effortlessly. So if you're looking for an appliance that can replace your outdoor grill and oven altogether, a combo grill is definitely the way to go.

Where to buy z grills wood pellet grill?

There are a few places to buy the z grills wood pellet grill. One option is to purchase it on the company's website. You can also find it on Amazon and at various other online retailers. Additionally, you may be able to find a local store that carries the grill.

What Is The Best Smoker Grill Combo For You?

So, there you have it!  We hope this article has helped make your decision easier.

Now that you know what to look for in a charcoal grill smoker combo, all that’s left is to find the one that fits your needs and budget.

Tap the button to check prices and see which of these smoker combos is right for you.

Thanks for reading!

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