Are you frying your turkey this year?
If so, you need to use the right oil. In this buyer's guide, we will discuss the best oils for frying turkey. We'll also provide tips on how to select the right oil and how to prepare your turkey for frying.
Using the wrong oil can result in a disaster. That's why it's important to select the right oil for frying your turkey. In this buyer's guide, we will help you do just that.
Read on and learn everything you need to know about selecting the right oil for frying your turkey!
How We Choose The Best For You
Every year, Americans cook up nearly 5 billion pounds of turkey. That's a lot of bird!
If you're one of the lucky ones who will be cooking a turkey this year, you know that there are a lot of options when it comes to frying oils. Do you use canola oil? Peanut oil or a blend?
We've done the hard work for you. We've scoured through thousands of Amazon product reviews to find the perfect oil options for deep frying turkey!
Why We Mention It
This special oil is perfect for fried turkey and gives your bird an unbelievable flavor that your guests will love. Plus, it's affordably priced so you can make your holiday feast without breaking the bank.
Some Facts You Should Know
This versatile oil is perfect for everything from frying to sautéing to baking. And with 0g of trans fat per serving, you can feel good about using it in all your favorite recipes.
What makes Happy Belly Peanut Oil so special? Its high smoke point makes it ideal for cooking at high temperatures, and its light, neutral flavor won't overpower your food. Plus, it's a great source of healthy unsaturated fats. So go ahead and use it liberally in all your cooking!
With 256 servings per container, Happy Belly Peanut Oil is a great value for the home cook.
Why We Mention It
This oil is perfect for frying turkeys, and it won't turn too dark after frying. You can even reuse the oil in your everyday cooking. We fried several turkeys for Thanksgiving using Piknik Blended Frying Oil, and they turned out great. The oil has a great flavor and cooks evenly.
Some Facts You Should Know
This specially formulated blend of vegetable and peanut oil is perfect for deep frying turkeys. Not only does it give your turkey a delicious flavor, but it also keeps it moist and juicy on the inside. Plus, it's easy to use - simply pour it into your fryer and you're ready to go.
Why We Mention It
Mazola Corn Oil is a great product that is definitely good for the money you pay. It is perfect for those who love corn oil, as it is a great way to get your daily dose of this healthy oil.
Some Facts You Should Know
Made of 100% corn oil, this product is perfect for cooking, baking, and even frying, as it has a high smoke point. But its not just versatile, its also healthy! Mazola Corn Oil is naturally cholesterol free and contains 14g of polyunsaturated fat per serving, which makes it a heart-healthy choice. Plus, its also a good source of Vitamin E.
Why We Mention It
This light oil is perfect for frying and produces amazing results with minimal greasiness. You'll love the subtle flavor it imparts on your food, and your guests will be impressed with how delicious your turkey turns out. Best of all, it's very affordably priced, so you can save money while still getting great quality.
Some Facts You Should Know
This canola oil is perfect for those who want all the benefits of a healthy cooking oil without any of the strong flavors.
Canola oil is full of healthy monounsaturated fats, which have been shown to help lower cholesterol levels and improve heart health. It's also a great source of Vitamin E, an important nutrient that helps keep our skin looking young and healthy.
Why We Mention It
This excellent oil has a high smoke point of 450°, making it perfect for frying. But that's not all - Heavenly Chef Rice Bran Oil is also rich in antioxidants and helps reduce cholesterol levels.
Some Facts You Should Know
Made from 100% non-GMO rice, this rice bran oil is rich in Vitamin E and gamma oryzanol. Plus, it's unfiltered and has no trans fat, making it heart healthy.
Oil For Frying Turkey FAQs
Many people are intimidated by the idea of frying a turkey, but it's really not that hard. The most important thing is to use the right kind of oil.
People are often hesitant to fry a turkey because they're afraid of making a mess or ruining their Thanksgiving dinner. But with the right instructions and the proper equipment, you can easily fry your turkey without any trouble.
We've compiled a list of the most frequently asked questions about oil for turkey frying so that you can be confident in your ability to fry up a delicious bird this Thanksgiving. With our help, you'll be able to cook up a perfect turkey without any stress or worry.
How to deep fry a turkey?
To deep fry a turkey, you will need:
- A large pot or container to hold the oil
- A thermometer to measure the temperature of the oil
- An oven thermometer to measure the temperature of the oven
- A stove top burner big enough to hold the pot or container with oil
- Heavy duty gloves to protect your hands from the hot oil
- Kitchen tongs to handle the turkey once it is fried
- Paper towels to absorb excess oil from the turkey
- Heat up your oil in a large pot or container on the stove top until it reaches a temperature of 375 degrees Fahrenheit. Use a thermometer to measure this. Note that you will need enough oil to completely submerge the turkey. If you don't have a thermometer, you can test the temperature of the oil by dropping in a small piece of bread. If the bread sizzles and floats to the top, the oil is ready.
- Once the oil is heated, carefully lower the turkey into the pot using the kitchen tongs. Make sure that the turkey is completely submerged in the oil.
- Fry the turkey for three minutes per pound, or until it reaches an internal temperature of 165 degrees Fahrenheit. Use an oven thermometer to check this.
- Once the turkey is cooked, carefully remove it from the oil using the kitchen tongs and place it on a paper towel-lined plate to absorb any excess oil.
- Let the turkey rest for at least 20 minutes before carving and serving. This will allow the juices to redistribute throughout the meat, making it more flavorful and moist.
Never leave your fryer unattended while it is in use.
How long does it take to make deep fried turkey?
It usually takes about three minutes per pound to fry a turkey. So, for example, a 15-pound turkey would take about 45 minutes to cook.
Can I reuse turkey fryer oil?
You can the oil from frying your turkey, but you need to strain it first. Pour the oil into a container and allow any bits of food to settle at the bottom. Then, use a coffee filter or cheesecloth to strain the oil into another container. You can store the strained oil in a sealed container in the fridge for up to two months.
Can you air fry a turkey?
Yes! You can air fry a turkey following these simple steps:
- Thaw the bird in the fridge for a few days.
- Rinse it off and pat it dry.
- Rub some oil all over the skin, then season with salt, pepper, and your favorite spices.
- Place the turkey in the air fryer basket and cook at 400 degrees for about 40 minutes (or until the internal temperature reaches 165 degrees).
- Let it rest for at least 10 minutes before slicing and serving. Enjoy!
How much oil to fry a turkey?
The general rule of thumb is to use 1 gallon of oil per 10 pounds of turkey. So, a 20-pound turkey would require 2 gallons of oil. However, it's best to consult with your local hardware store or culinary expert to get the exact measurements for your specific fryer.
What oil for deep frying turkey?
Taste preferences aside, when frying a turkey it's important to use an oil with a high smoking point so that the turkey doesn't start to smoke before it's fully cooked. The smoking point is the temperature at which an oil starts to break down and produce harmful compounds that can be harmful to your health.
What Is The Best Oil For Frying Turkey For You?
Whether you're a first-time deep fryer or an experienced pro, we've got the perfect oil for your bird. Remember to check the price before you buy – we’ve found some great deals on Amazon.
Happy Frying!
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