Summer is the perfect time to fire up the grill and cook some delicious food for your family and friends. If you're looking for a new recipe to try, why not give BBQ tri tip a shot? Tri tip is a lean cut of beef that's full of flavor, and it's perfect for grilling. Here's everything you need to know about how to BBQ tri tip like a pro.
Prepping the Meat
The first step is to prep the meat. Trim off any excess fat, and then rub it down with your favorite BBQ spice blend. You can find BBQ spice blends at most grocery stores, or you can make your own by mixing together garlic powder, salt, pepper, paprika, and onion powder. Once the meat is coated in the spice blend, let it sit for 30 minutes so that the flavors can really seep in.
Grilling the Tri Tip
When you're ready to start grilling, set your gas or charcoal grill to medium-high heat. Grill the tri tip for 8-10 minutes per side, or until it reaches an internal temperature of 145 degrees Fahrenheit. When it's finished cooking, remove it from the grill and let it rest for 5 minutes before slicing it against the grain into thin strips.
There are endless ways to enjoy BBQ tri tip. You can serve it on its own with some grilled vegetables on the side, or you can use it as the star ingredient in tacos, sandwiches, or salads. Get creative and see what you come up with!
BBQ tri tip is a delicious and easy-to-make summertime meal that everyone will love. Follow the tips in this blog post and you'll be grilling like a pro in no time!
Want to know what is the best steak rub? Check out our guide here!