In recent years, there's been a lot of talk about sourdough bread. This old-fashioned way of bread-making is having a renaissance, with more and more people eager to get their hands on a loaf of this delicious, umami-packed bread. But sourdough isn't just for bread anymore! These days, you can find sourdough being used in all sorts of recipes, including pizza. That's right, sourdough pizza is a thing, and it's absolutely delicious. Here's everything you need to know about this new(ish) trend.
What is Sourdough?
Sourdough is a type of bread that is made using a starter culture of wild yeast and bacteria. This starter culture is used to leaven the dough, which gives sourdough its distinctive tangy flavor. Sourdough bread has been around for centuries, with evidence of its production dating back to Ancient Egypt. The process for making sourdough bread was likely brought to Europe by the Romans, and it has been a staple in European baking ever since.
There has been a renewed interest in sourdough bread, with many people eager to get their hands on a loaf of this delicious bread. Thanks to the internet, it's easier than ever to get your hands on a starter culture and start baking sourdough at home. However, if you don't have the time or inclination to bake your own bread, don't worry! There are plenty of bakeries that sell delicious sourdough loaves. Trust us, it's worth seeking out!
What is Sourdough Pizza?
As we mentioned before, sourdough isn't just for bread anymore. These days, you can find sourdough being used in all sorts of recipes, including pizza. That's right, sourdough pizza is a thing, and it's absolutely delicious. The dough for sourdough pizza is made using a starter culture of wild yeast and bacteria (just like sourdough bread), which gives it that characteristic tangy flavor.
If you're thinking that sourdough pizza sounds strange, we assure you that it's anything but! The combination of tangy dough with rich tomato sauce and gooey cheese is truly heavenly. If you've never had sourdough pizza before, trust us when we say that you're in for a real treat. Once you've had a slice (or two), you'll be hooked for life!
Want to know what is the best flour for pizza? Check out our guide here!
